Fig. 1From: The effects of vitamin D and omega-3 fatty acids co-supplementation on biomarkers of inflammation, oxidative stress and pregnancy outcomes in patients with gestational diabetesSummary of patient flow diagram, 1 Individuals received 50,000Â IU vitamin D every 2Â weeks plus placebo for omega-3 fatty acids twice a day, 2 Individuals received 1000Â mg omega-3 fatty acids (180Â mg EPA and 120Â mg DHA) twice a day plus placebo for vitamin D every 2Â weeks, 3 Individuals received 50,000Â IU vitamin D every 2Â weeks plus 1000Â mg omega-3 fatty acids twice a dayBack to article page